I Tried It From Pinterest! Maple Granola

This is actually the third time I've made this granola, but each time I make add something different to it. I am not embarrassed to say that I'm a little addicted to it.

Ingredients Gathered 

(Sadly, you can't see the maple syrup well. It's in the brown jug in the back and is Vermont Grade A Medium Amber from Bragg Farm Sugarhouse in Montpelier, VT.)

All the dry ingredients ready to go!

This time I used pumpkin seeds and mixed dried fruit. Yummy!

The granola is now super sticky and laid out on a piece of parchment paper on a cookie sheet. Ready for the oven!

25 minutes later and I have this beautifully toasted mixture of amazingness.

Usually, I eat the granola on top of Greek yogurt, but today I just wanted to taste

 the pure awesomeness of the granola with unsweetened Almond Coconut milk.

In a Vermont College of Fine Arts mug!

This is so easy to make that I know I'll be doing it for a long, long time. 

What are your favorite recipes you've found from Pinterest? Or anywhere else online?